Simple Way to Prepare Quick Churma Ladoo - Free Download

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Before you jump to Churma Ladoo recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to churma ladoo recipe. You can cook churma ladoo using 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Churma Ladoo:

1. Provide 1 1/2 cup of coarsely ground wheat flour.
2. Get 1/4 cup of semolina.
3. Get 1/4 cup of gram flour.
4. You need 4 tablespoon of oil.
5. Use 1/2 cup of warm milk.
6. Take 1/4 cup of ghee.
7. Take of Oil for frying.
8. Use 1/2 cup of jaggery grated.
9. You need 1/8 of th nutmeg grated.
10. Use 1 tablespoon of poppy seeds.

Steps to make Churma Ladoo:

1. In a large mixing bowl take whole wheat flour, gram flour and semolina. Add 2 tablespoon oil and 1/2 cup warm milk..
2. Mix all the ingredients and make a binding consistency dough. Do not make it soft. Take a lemon size dough in hand and press it by making a fist in the shape of muthia. Repeat for the remaining dough..
3. In a frying pan heat oil on medium heat and fry the muthia’s until golden brown. It should take about 4 to 5 minutes to deep fry. Keep turning the muthia’s while frying. Once the muthias are fried let it cool..
4. Once cool mash the muthias with hand and grind them in a food processor until its finely ground..
5. To make ladoos Add nutmeg powder to the churma. In a pan heat ghee and jaggery in a pan. Once melted pour it over into the churma mix. Mix it with a spoon as the jaggery can be very hot..
6. Make ladoo by using a mould or you can shape them by hand. Sprinkle the poppyseeds on top of ladoo for garnishing. You can also decorate using cashews and pistachios. Churma ladoo are ready to be served..
7. .

Churma Ladoos are an Indian traditional sweet from the States of Rajasthani and Gujarati. They are prepared by rolling churma made of whole wheat flour and ghee, into the shape of ladoos. Churma ladoo is usually high in calories, but special occasions do require an exception right? Ganesh Chaturthi is near and ladoo recipes are one of the most favourite for the occasion. Churma ladoo, sinfully rich in ghee, are famous in Gujarat / Rajasthan, and are specially served in the form of Prasad, or any auspicious occasion.

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